Our buttercrunch is made by hand in small batches, using only the finest ingredients, including: pure Vermont butter and honey; the sophisticated, unequaled taste of Belgian chocolate; roasted Italian Piedmonte hazelnuts; California almonds, walnuts, and pistachios. Each piece is carefully cut, dipped, and rolled to ensure a rich, generously thick coating of chocolate and nuts.
| Indulge in all five delicious varieties: |
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Mocha Hazelnut - A smooth and subtle combination of walnut toffee and coffee covered in Belgian Gianduja chocolate and Italian roasted hazelnuts.
Espresso - A bold full-bodied flavor, with a rich distinctive taste of freshly brewed espresso coffee, enrobed in Belgian dark (70%) chocolate, and finished with a generous layer of roasted Italian hazelnuts.
Alpine Almond - Crunchy almond toffee encased in an irresistible marriage of toasted almonds and creamy Belgian white chocolate.
Milk Chocolate - A delicately sweet creation featuring buttery walnut toffee covered with Belgian milk chocolate and California pistachios.
Bittersweet - Similar to the milk chocolate but for those who prefer the robust flavor of Belgian dark (70%) chocolate.
Mixed Pleasures ™ - A delightful assortment of all five flavors for those who enjoy a variety.
Subtly sweet and distinctive, with eye-catching packaging, Disappearing Buttercrunch makes a distinctive gift, a great addition to a gift basket, or a finishing touch on a dessert table -or simply treat yourself… anytime!
"I received a carton of your assorted Disappearing
Buttercrunch for Valentines Day -- they are absolutely some of the best candy
I've eaten in 45 years. Where can I get more?
- Montpelier, VT
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